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    • HOME
    • THE STORY
    • FAV. MOMENTS
    • STAFF
    • PHOTOS
    • PRESS
    • REVIEWS & AWARDS
  • HOME
  • THE STORY
  • FAV. MOMENTS
  • STAFF
  • PHOTOS
  • PRESS
  • REVIEWS & AWARDS

THE STORY

Misuta Chow’s was a family-built space born from curiosity, art, travel, and a deep belief in community. From 2018 to 2024, it existed as a gathering place at the intersection of food, music, art, and play — where conversations overlapped, strangers became regulars, and community was built in real time. It was loud and neon-lit, nostalgic and experimental, alive and deeply human. A space designed not just to serve, but to connect. 

The restaurant has closed, but its impact did not disappear.


What Misuta Chow’s taught us goes far beyond hospitality. It taught us how to build experiences from nothing, how to hold space during uncertainty, how to adapt when the world shifts, and how to create moments that matter. It was a living lesson in collaboration, resilience, and the power of showing up — for ideas, for people, and for each other.


Those lessons now live on in the work we continue to do. Today, we work independently and collaboratively across creative production, consulting, events, storytelling, and community-centered projects — carrying with us the instincts sharpened by building something real from the ground up.


Misuta Chow’s may be closed, but what it created continues — in the rooms we help shape, the stories we help tell, and the doors we’re still kicking open.


Closed.
Not forgotten.
Still creating.

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